Food Service and Lunch Menus
| Breakfast | K-5 Lunch | 6-12 Lunch |
---|---|---|---|
August | |||
September | |||
October | |||
November | Menu coming soon | Menu coming soon | Menu coming soon |
December | Menu coming soon | Menu coming soon | Menu coming soon |
January | Menu coming soon | Menu coming soon | Menu coming soon |
February | Menu coming soon | Menu coming soon | Menu coming soon |
March | Menu coming soon | Menu coming soon | Menu coming soon |
April | Menu coming soon | Menu coming soon | Menu coming soon |
May | Menu coming soon | Menu coming soon | Menu coming soon |
June | Menu coming soon | Menu coming soon | Menu coming soon |
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Meal Prices
Negative Balance and Lunch Policy
Free and Reduced Meals Application
FY25 Income Eligibility Guidelines
Triennial Assessment Template 2023
Kristy Bull
Food Service Director
Phone Number: 309-778-2201 ext.1226
Email Kristy Bull
USDA Non-Discrimination Statement
In accordance with Federal Law and U.S. Department of Agriculture policy, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, age, or disability. To file a complaint of discrimination, write USDA, Director, Office of Adjudication, 1400 Independence Avenue, SW, Washington, D.C. 20205-9410 or call toll free (866) 632-9992 (Voice). Individuals who are hearing impaired or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339; or (800) 845-6136 (Spanish). USDA is an equal opportunity provider and employer.